Jo's Lemon Drink

This recipe came from her Grandmother and has been enjoyed for many years. It tastes great with bought lemonade. I use the soda stream and fizz up some fresh cold water.

3 oranges
3 lemons
1.4kg sugar
28g tartaric acid(3tbsp)
28g citric acid(2tbsp)
28g epsom salts(2tbsp)
8 cups of boiling water







1. Put juice and rind in a bowl. Add sugar, acids and Epsom salts then pour over boiling water.
2. Stir until sugar is dissolved, then bottle

I use those stopper bottles for storage but decant into an oil pourer bottle as I can get the syrup and leave the rind behind. Looks good, tastes fantastic.